Available hot & ready @ 7am while supplies lasts
Lunch Menu
Available Tuesday - Sunday
Breakfast Sandwiches
- Breakfast Sandwich Egg & cheddar cheese frittata with
sausage on brioche roll $8.50 - Breakfast Sandwich Egg & mixed vegetable frittata with
bacon on a brioche roll $8.50 - Meatless Sandwich Egg & Mixed vegetable frittata on a Brioche Roll $8.50
Sandwiches
- Roasted Turkey BLT with harissa, house mayonnaise, tomato,
bacon and greens on multigrain $13.25 - Chicken Salad with almonds, apples, and cranberries served
on choice of croissant or multigrain bread $12.25 - Shrimp Roll Jumbo Shrimp tossed with celery, onion, & roasted lemon cilantro mayonnaise on brioche roll $14.75
- Reuben Cheesesteak served on our homemade whole grain demi-baguette with gruyere cheese, house 1,000 island and sauerkraut $13.75
- Portabello Veggie Wrap roasted marinated portabello mushrooms with fresh vegetable slaw made with carrots, watermelon radish, celeriac, and an avocado dressing served on a house-made middle eastern flatbread $12.25
Flatbread Pizzas
- Tomato, Spinach, & Mozzarella
- Pepperoni – pepperoni, shredded and buffalo mozzarella
- Bianco – ricotta, garlic, onion, olive oil and mozzarella
*Available baked or frozen $12.25 each
- Tomato Pie – Rosemary Focaccia with our homemade tomato sauce, parmesan cheese and extra virgin olive oil. Sold by the slice $5.25, or Half sheet $37.50 (8 slices)
Salad & Protein Bowls
- Yogurt Parfait Bowl greek yogurt with fresh fruit & berries $9.75
- Acai bowl Acai berries with assorted fresh fruit & honey
oats $9.75 - Caesar Salad romaine, lemon, garlic parmesan croutons, and an anchovy caesar dressing $12.25
- Beet & Goat Cheese Salad beets, spinach, candied pecans, goat cheese, and citrus vinaigrette $12.25
*Add a scoop of chicken salad ($6), shrimp salad ($8) or roasted sliced chicken ($7) to any salad
Tartines & Toast
- Seasonal Avocado Toast $8.50
- Salmon, Capers, Onion, Dill cream cheese Tartine $8.50
- Egg Salad $8.50
Other savory Options
- Chicken Pot Pie* with carrots, celery, peas, lima beans and onion topped with pastry crust.
*made with 100% antibiotic-free chicken $10.75 - Vegetarian Lentil & Potato Handpie* Red lentils, brown lentils, & green lentils, sweet potato, chef potato, fresh ginger, red curry paste, serrano pepper, salt and coconut milk packed in our pastry crust $8.50
*Available baked or frozen
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