Lunch Menu
Available Tuesday - Sunday
Breakfast Sandwiches
- Breakfast Sandwich Egg & cheddar cheese frittata with
sausage on brioche roll $8.75 - Breakfast Sandwich Egg & mixed vegetable frittata with
bacon on a brioche roll $8.75 - Meatless Sandwich Egg & Mixed vegetable frittata on a Brioche Roll $8.75
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Scrapple Egg & Cheese Delaware’s Hughes scrapple with fried egg, cheddar jack cheese on vienna bread $9.50
-
Pork roll served with a fried egg with cheddar jack cheese on a kaiser roll $9.50
Sandwiches
- Roasted Turkey BLT with harissa, house mayonnaise, tomato,
bacon and greens on multigrain $14.00 - Chicken Salad with almonds, apples, and cranberries served
on choice of croissant or multigrain bread $13.00 - Veggie & Portobello Panini – Portobello mushroom, roasted red peppers, spinach, goat cheese with a basil sundried tomato pesto, toasted and pressed with our rosemary focaccia bread. $14
- Italian Panini – Prosciutto, fresh tomato, spinach, mozzarella, with a basil pesto tapenade, toasted and pressed with our rosemary focaccia bread. $15
Flatbread Pizzas
- Tomato, Spinach, & Mozzarella
- Pepperoni – pepperoni, shredded and buffalo mozzarella
- Bianco – ricotta, garlic, onion, olive oil and mozzarella
*Available baked or frozen $13.00 each
- Tomato Pie – Rosemary Focaccia with our homemade tomato sauce, parmesan cheese and extra virgin olive oil. Sold by the slice $5.50, or Half sheet $39.50 (8 slices)
Salad & Protein Bowls
- Yogurt Parfait Bowl greek yogurt with fresh fruit & berries $10.25
- Acai bowl Acai berries with assorted fresh fruit & honey
oats $10.25 - Caesar Salad romaine, lemon, garlic parmesan croutons, and an anchovy caesar dressing $13.00
- Beet & Goat Cheese Salad beets, spinach, candied pecans, goat cheese, and citrus vinaigrette $13.00
- Cobb Salad with Romaine hearts, roasted chicken, tomato, Stilton blue cheese, avocado, bacon, hard boiled egg and ranch dressing. $13
*Add scoop of chicken salad, tuna salad, egg salad, sliced roasted chicken or smoked salmon +$8.00
Tartines & Toast
- Seasonal Avocado Toast $9.00
- Salmon, Capers, Onion, Dill cream cheese Tartine $9.00
- Egg Salad $9.00
Other savory Options
- Chicken Pot Pie* with carrots, celery, peas, lima beans and onion topped with pastry crust.
*made with 100% antibiotic-free chicken $11.50 - Vegetarian Lentil & Potato Handpie* Red lentils, brown lentils, & green lentils, sweet potato, chef potato, fresh ginger, red curry paste, serrano pepper, salt and coconut milk packed in our pastry crust $9.00
*Available baked or frozen
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